Description: Fat: An Appreciation of a Misunderstood Ingredient, with Recipes - VERY GOOD Product Id:1580089356 Condition:USED_VERY_GOOD Notes:Item in very good condition! Textbooks may not include supplemental items i.e. CDs, access codes etc...
Price: 8.1 USD
Location: Montgomery, Illinois
End Time: 2024-11-11T02:57:59.000Z
Shipping Cost: 0 USD
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Return shipping will be paid by: Seller
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
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Book Title: Fat : an Appreciation of a Misunderstood Ingredient, with Recipes
Number of Pages: 240 Pages
Language: English
Publisher: Potter/Ten SPEED/Harmony/Rodale
Item Height: 0.9 in
Topic: Food Science, Life Sciences / Biochemistry, General, Specific Ingredients / Meat, Courses & Dishes / General, Specific Ingredients / General
Publication Year: 2008
Illustrator: Yes
Genre: Cooking, Technology & Engineering, Science
Item Weight: 37.5 Oz
Item Length: 10.3 in
Author: Jennifer Mclagan
Item Width: 8.4 in
Format: Hardcover
